Blacksmith Aprons – The clothes that chefs wear has not actually changed so much through recent years. Actually that image has become similar to the trademark of a chef being used in so many logo’s etc..
In 2017 anything else goes. The stripes on the apron, the chequered sneakers, actually chefs look a great deal more like pirates these days with their scarves tied to their minds! Interesting the way the apron has always remained, clearly from necessity and practicality rather than a fashion statement. After all, the styles come and go along with headgear changes all of the time, the usefulness of the apron determines its permanent and easy addition to the apparel of their chef.
When you consider food prep, the apron is essential inclusion, particularly when you’ve got a messy job to do. Many aprons are never clean as they maintain the splashes and spills from reaching the most important clothing and it’s also the correct and easiest place to wipe your hands if you need to in a rush.
There are so many cooking shows on TV today. A lot of the most popular and well known chefs seem to originate from England. They all have something in common however; even with their various menu’s and cooking styles and personalities as well as amusement value and recipe ideas producing selection for the viewer, they all wear the good old apron!
You merely need to enter any kitchen shop these days to observe the variety of aprons which you could use for food prep. Chef wear has almost become a fashion of it’s own in the last few years too. Who would have thought that seeing the likes of Gordon Ramsay walking in slow motion through a hallway ripping off his chef’s attire could be classed as ‘hot’? Let us face it, until relatively recently, most TV cooking shows were dominated by women. However, one thing which will always remain, when styles come and personalities and go do the same thing… the humble apron will always be a component of the working chef’s day.
Originally posted 2017-10-05 05:47:18.